Chinese Food
All Recipes
Steamed flatfish
It may not be easy for the working people to cook. It should be more difficult to eat fish. It's too troublesome. So, steaming is your best choice. Steaming saves the most time. There's a solution to eating fish. Steam the fish. Plaice is rich i... ...
Super detailed bread machine version homemade meat floss
With the bread machine, it's very easy to make meat floss. After trying the meat floss made by yourself, I believe you won't look at the meat floss outside again. Attach a super detailed recipe of meat pine. Pay attention to the tips.
A detailed explanation of the authentic practice of Hunan cuisine
Minced fish head with peppers is also known as the first dish of great fortune. Its origin is related to Huang Zongxian, a famous scholar in the Qing Dynasty. It is said that during the Yongzheng period of the Qing Dynasty, Huang Zongxian fled t... ...
Steamed tilapia
Tilapia, also known as Fushou fish, is rich in protein, calcium, sodium, phosphorus, iron, vitamin B1 and B2. Tilapia has the effect of appetizing, strengthening spleen and increasing appetite. This dish is not only simple, but also steamed to e... ...
Hunan diving fish (delicious and affordable)
Diving fish is a local dish in Hunan. It's easy to learn and tastes tender and delicious.
Steamed fish
It's easy anyway
Steamed bass (simple steps to make it delicious)
Many people think that this kind of dish can only be made by professional chefs. In fact, as long as the ingredients are well controlled in time, they can also make delicious food.
Braised Spanish mackerel
As a small family in a coastal city, how can they not eat fish? I thought it was difficult to cook fish. In fact, it was just like that
Steamed chicken with mushrooms and simply cooked fast Kwai dishes
Steamed chicken with mushroom is rated as the best one among all the dishes I cook by a picky eater. Is this evaluation praising me or damaging me?. Which one I made is not the best. So, I was strongly asked to make it again. I ate two meals of ... ...
Steamed perch
Before I came to Wuxi, I didn't like steamed fish very much. I felt fishy. But eating fish in Jiangnan is usually steamed. And I seem to have become a half Jiangnan. I like eating steamed fish more and more. It's really delicious to steam bass a... ...
Steamed prawns with minced garlic and vermicelli
Sir likes is everything
